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The Tainted Meat is an item on Cabin Fever, Episode 4 of Survival Island. It can be obtained in the Banquet Room. To take the item from the chef, you have to turn the sink on and then hide behind the closest potted plant. When she passes you, run all the way to the left and grab the meat, then hide in the closest plant. If you are caught, you have to return to the Guest Room, and give the tainted meat back.

The meat is also fed to you by Myron Van Buren after you visit the Trophy Room, and go to the Banquet Room. You fall asleep and wake up trapped in the Guest Room.

Role on Survival Island[]

The Tainted Meat has to be fed to the guard dog Gmork outside the cabin, after using the Night Vision Goggles at the end of the island. The dog falls asleep and you are safely allowed to pass it.

Survival Island logo transparent
Items Survival Handbooks Log | Nest | Axe Handle | Island Medallions | Flint | Striker | Dry Kindling | Wet Kindling | Worms | Pillbugs | Grubs | Fishing Pole | Fishhook | Shoelace | Manifest | Galvanized Nail | Pocket Knife | Copper Coin | Bear Claw | Tainted Meat | Empty Pitcher | Full Pitcher | Trophy Room Key | Spear | Voice Recording | Armory Key | Night Vision Goggles | Whistle | Rope | Gear | Security Code [[File:
SurvivalOnMap
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Locations Cave (Crash Landing) | Cabin (Main Hall | Guest Room | Trophy Room | Banquet Room | Myron Van Buren's Room) | Outside (Ep. 4) | Forest (Ep.5) Camping Area | Windmill (Ep.5)
Characters Myron Van Buren | Bear | Winston | Max McGullicutty Isabella | Myron's Hunting Dogs | Gmork | Bat
Member Items N/A
Resources